People talk
Our Guestbook
“ Tulipani Pasta gave me the best dish Ive had ALL YEAR! Green chili and chicken cream pasta. Thank you! ”
“ The truffle pasta at Tulipani was THE BEST pasta Ive ever eaten. I will be dreaming about this pasta until we can return to ABQ. We got several dishes at Sawmill Market and they were all fantastic, but the pasta was our best bite of the night. ”
“ My goto meal in ABQ for the last 3 years straight each balloon fiesta. An absolutely MUST TRY dish. It is on the spicy end, but this pasta beats pastas Ive had in Italy, with its own unique New Mexican twist. ”
“ Real good fresh pasta. The pomodoro is good, but adding green chile to the truffle pasta bowl is outta site! Chef Carlos real awesome chef. ”
“ I think Tulipani is top 3 in sawmill. Their servings are big and the pasta is done quickly. It seems like its less popular because theres rarely a line, but actually they just move people through really quickly. I also really enjoy the pasta you can make at home. The squid ink pairs really well with seafood and the lemon is great in a cream sauce. My brother in law always gets a few packages and freezes it to fly home with. ”
“ It was recommnended that we try the Creamy Lemon Pasta and we were not disappointed. We also tried Truffle and Mushrooms, and Pomodoro. Wonderful, unique flavors and a hearty delicious pasta! ”
“ My daughter I wanted some pasta we found this place in Sawmill Market. We ordered the Green Chili Chicken Pasta. Its delicious with a little kick...lol Parm cheese was a little much, but its okay, I am not mad at it! The taste made up for it. Service was great, we waited less than 5 minutes. It depends on how busy they are. ”
“ AMAZING pasta. My bf also agreed that it was the best he has had. We had the lemon pasta. The girl working at the counter was very friendly and helpful too. ”
Menu
Creamy Lemon
$16.45Butter Cheese
$6.95Orange Soda
$2.95Coke
$3.95Sparkling Water
$3.95
About
Tulipani Pasta
Welcome to the world of Tulipani Pasta, a culinary gem nestled in the heart of Albuquerque, New Mexico, specifically at 1909 Bellamah Ave NW. This remarkable brand is making waves in the local food scene, particularly for its unique spin on traditional pasta dishes. From creamy sauces infused with regional flavors to a menu that caters to both adults and children, Tulipani Pasta promises a comforting dining experience that resonates with both locals and visitors alike.
As you step into Tulipani Pasta, be prepared to embark on a delightful gastronomic journey. Our customer reviews speak volumes about the quality and creativity of the dishes:
- Dianna M described her experience, raving about the green chili and chicken cream pasta, enthusiastically stating, "the best dish I've had ALL YEAR!"
- Rachel Pharr couldn't contain her excitement over the truffle pasta, proclaiming it "THE BEST pasta I've ever eaten." She dreams of returning to savor this exquisite dish again.
- John Turzenski has claimed Tulipani as his go-to spot for the past three years, especially during the Balloon Fiesta, highlighting a pasta that rivals those found in Italy yet with a distinct New Mexican twist.
- Kelly B praised the freshness of the pasta, recommending a perfect blend of green chile and truffle, creating an unforgettable flavor experience.
- Tracy Mallette pointed out that although Tulipani may not have a visible line, it is because they efficiently serve the delicious meals quickly, allowing for a satisfying yet speedy dining experience.
Tulipani Pasta isn't just about traditional dining; it also offers an intriguing kids menu, featuring delightful options like 'Butter Cheese' and 'Tomato Cheese', both under $7. This ensures that little ones can also enjoy a taste of fine pasta in a family-friendly atmosphere.
When it comes to beverages, the offerings range from bottled water and sparkling options to classic sodas, allowing patrons to quench their thirst while indulging in their pasta dreams. With prices starting at $2.95 for refreshing sodas, there's something for everyone.
The rapid success of Tulipani Pasta is no accident. It’s a combination of quality, flavor, and the enthusiasm of Chef Carlos, whose culinary skills have transformed traditional pasta into an art form. Whether you choose to dine in or opt for their take-home pasta kits, you can savor the fresh ingredients and distinctive tastes that define this venue.
If you're in Albuquerque or planning to visit, make sure to stop by Tulipani Pasta at Sawmill Market. It's not just a meal; it's an experience that promises to linger on your palate long after the last bite.